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Category: Country Club

Experience the pinnacle of luxury and leisure at exclusive country clubs. Indulge in world-class amenities, from pristine golf courses to elegant dining.

Loch Lloyd hits a hole-in-one

Loch Lloyd hits a hole-in-one

Loch Lloyd village in Missouri is a gated haven for kindred souls. Built 30 years ago for those who wish to live, recreate and dine among like-minded people — while pursuing a great golf score— the exclusive country club caters to residents and members seeking a safe, serene, outdoorsy enclave where fine dining intertwines with a breadth of recreational activity. Nestled among the hills of Blue Ridge in northwest Missouri, the gated 110-acre grounds feature an  18-hole championship golf course,…

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Big Texas concept thrives in Frisco

Big Texas concept thrives in Frisco

The Stonebriar Country Club of Frisco, Texas is its own private world. And bills itself on being a “home away from home” for its members. On this expansive property there are two 18-hole golf courses, eight tennis courts, a Class III swimming pool with two diving boards and staffed with lifeguards. And a food and beverage experience for all moods and times of day. Built in 1988, the club was a cornerstone of the massive development of the high-end residential…

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Century old golf club wins with ‘never-say-no’ attitude

Century old golf club wins with ‘never-say-no’ attitude

Walking through the doors of the Mohawk Golf Club patrons get a sense of having “arrived.” No detail is too small for a staff working tirelessly to ensure that the experience at the 120-year-old private club in Schenectady, N.Y. is like no other. And in the center of the Tudor style clubhouse is a restaurant managed to a tee by seasoned hospitality manager Mr. Tracy Nichols, a 30-year veteran of the restaurant business who has worked in 26 states and…

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Golf club tees up fine dining

Golf club tees up fine dining

A championship par 72 golf course in Georgia has teed up fine dining. Last month, after decades spent successfully attracting athletes to its fine, bentgrass greens and first-class conditions, the operators of the Woodmont Golf & Country Club threw open the doors to The Summit, a destination restaurant open to everyone. “The decision was made because we wanted to improve the level of service and the quality and variety of food we offered,” says Food and Beverage Director Robert Gilbreath….

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